LENA & CHRISTIAN HERRGESELL

The restaurant is ranked in the The World's 50 Best list continuously since 2014, currently at #27, also rated with 2 michelin-stars, 19,5/20 Gault&Millau points and featured in an episode of the Netflix Chef's Table series... During his time with Tim Raue, he not only served as Head Chef and Kitchen Director in the flagship restaurant in Berlin, but also managed the opening of 13 restaurants, including concepts in Dubai, St. Moritz and Sylt... Experienced in all-in-one event advisory: venue scouting, budgeting and cost control; customized creative concepts, location-styling, invitation- and guest management; customer care & supplier management.