FLYNN

At Flynn, we believe in "zero tolerance," which for us relates to the physical condition of our restaurants. We strive for our units to remain as close to "perfect" in their appearance as possible because we believe it is a critical component of the guest experience and a key factor in retaining the best talent. To that end, we continue to reinvest in our restaurants to meet these high standards... Flynn Restaurant Group began in 1999 with just 8 Applebee's locations in Seattle and has grown to become the largest restaurant franchisee in the United States. In the process, we've built something unique and have demonstrated the success franchisees can have at scale... At Flynn, our primary focus is to be industry leading restaurant operators who deliver superior results. Second, we continue to pursue opportunities to build; in fact, we've built more than 100 restaurants within the last ten years. Finally, we remain entrepreneurial in our quest to smartly acquire restaurants in our..

Also known as: Flynn Restaurant Group

Primary location: San Francisco United States