CERIMELE FOODS

The Cerimele family's start in the food business goes back to the 1950's in the New Columbus section of Nesquehoning, PA. Currently owned & operated by Tony Cerimele & his family, it was originally started by his grandparents Michael and Mayme… later to be followed by his Uncle Michael (Schmick), with enormous help from his parents Fred and Marquerite. Although catering flourished and was originally their main business, pizza surprisingly became what the Cerimele family would be known for. Tony's grandmother Mayme began making pizza for his uncles, and instead of eating it, they would take it and sell it at local fire halls and clubs. And so, it began… Pizza would then be sold every Friday and special occasion for the next 60 years to the present day.

Also known as: Cerimele Foods LLC, NEW COLUMBUS PIZZA CO

Primary location: Nesquehoning United States