TAQUERIA REVOLUCION - Key Persons

Emilio Támez is a San Diego native, born and raised in the South Bay with a keen eye for anything on a dish. He has a serious passion for the kitchen and enjoys cooking up traditional meals just as much as experimenting with new concepts. He loves the ocean, so when he's not at the taqueria, he can be found somewhere ashore with his wife and family. Jeremy Sosnoff was born in New Jersey but grew up in Florida. He moved to San Diego two years ago and sunk his teeth into his first Revolución taco. It was love at first bite! The rest is history. As a new San Diego resident, he loves to make the most of America's Finest City by playing golf, tennis, crossfit and eating. Emilio Támez and Jeremy Sosnoff joined forces by their mutual love for cooking and the desire to offer San Diegans the true flavors of authentic Mexican street tacos. Their partnership has made it their mission that San Diego isn't cheated of a delicious experience happening just on the other side of the border. They are devoted to the art of taco making. In fact, the taco experience doesn't end there, this duo is known to fly around the globe to try tacos in different cities, always looking for ways to offer the best and most authentic street taco to you.