THE SALT CURED PIG

Love sausage? If so, you might already be familiar with bratwurst, the German sausage that's become a favorite across much of the United States. It's a fantastic alternative to hot dogs and is also delicious served as a meal without buns. Discover what bratwurst is, how to cook it, and explore tasty recipes that feature... Skip the pricey marbled steaks at your local butcher or supermarket: the ideal meat for pot roast comes from tougher, more affordable cuts. These less tender cuts are perfect for the slow braising process that transforms them into a delicious, melt-in-your-mouth pot roast. Here are the top three cuts for this classic comfort dish: **What