FOOD SAFETY CULTURE
Updated 1 day ago
The Food Safety Culture Assessment is a series of simple-to-read and understand questions designed around the key elements of an effective Food Safety Culture as listed in the first and most cited text on the subject, Food Safety Culture, Creating a Behavior Based Food Safety Management System by Frank Yiannas (2009). The assessment questions cover the key elements of an effective Food safety Culture outlined in Yiannas's book including Expectations, Training & Education, Communication, Goals & Measurements, and Consequences...
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