FAZENDA

Our property is part of the volcanic soil area between southern Minas Gerais and northeastern São Paulo, which, due to its climate and relief characteristics, delimits a unique "terroir" where our coffees are produced... Our coffees, cultivated at an altitude of 1200 meters above sea level in the volcanic region of Minas Gerais, stand out for their exceptional qualities that surpass those from lower elevations... "Producing specialty coffee is honesty, responsibility, and a dose of love, which in a cup can be summarized as the reward of a good friendship!" - Sirlei Ferrari Our exclusive features Mountain grown Coffees Our coffees, cultivated at an altitude of 1200 meters above sea level in the volcanic region of Minas Gerais, stand out

Also known as: Fazenda da

Primary location: New York United States