MICROVAL
Updated 49 days ago
MicroVal is an international certification organisation for the validation and certification of alternative (confirmation) methods for the microbiological analysis of food, beverages and water. MicroVal validates and certifies alternative methods in order to show that such proprietary methods perform equally well as the (internationally standardized) reference methods. MicroVal certification of alternative methods will ensure their acceptance by governmental inspection laboratories and laboratories in the food trade, thus facilitating international trade.